Flower Honey

Flower Honey is an indispensable part of tables, especially breakfast tables. This honey is a delicious addition to breakfast and meals, serving as a complement to the overall dining experience. It is produced in the high altitudes of the Taurus Mountains and presented to tables.

Some physical characteristics of this honey vary compared to other types of honey. The main factor that causes a difference in taste is the flower essences. The flower essence collected by the bee during the formation of honey brings out the taste of flower honey. The nectars of flowers that begin to form in spring are the main actors in flower honey.

If you haven't tried the unique and aromatic flavor of the Taurus Mountains, you must try it. Because the taste of the Taurus Region is unmatched. Compared to the eastern and northern regions, its aroma quality, clarity of honey, and the minerals it contains are stronger.

Laboratory evaluations, in addition to excellent proportions, will take the taste and aroma of our flower honey to your childhood and make you say, "This is the most delicious honey I've ever tasted." You will find both taste and healing in the same jar.

Nutritional Values

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